Sunday, September 29, 2013
Lesson 1
Literally within minutes of getting the phone call with the test results about the soy allergy, we found out the hard way that Chick-Fil-A uses soy protein in their self-titled dipping sauce. We always knew they used refined peanut oil to fry their delicious nuggets but they recently added grilled nuggets that are peanut safe. A little post-911-and-Emergency-Room research seems to indicate that CFA is probably soy-safe on the grilled nuggets, just not the sauce.
Labels:
Chick-Fil-A,
peanut,
soy
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